Nutrition & Health
Good for everyone
Subjects suffering from celiac disease suffer from chronic inflammation of the small intestine that is acute with gluten intake. At this time, this type of problem has not cures. A gluten-free diet is the only way to regenerate the intestinal mucosa and it should be observed throughout life.
Celiac disease must therefore avoid all foods and grains that contain gluten: wheat, oats, rye, barley, spelled; In order to give relief to the intestine, that restoring its natural functions will help improve living conditions.
Our products are designed to help improve the quality of life of celiac disease and those who want to adopt a healthy and balanced lifestyle.
Pasta Gustosa is Gluten Free and totally free from additives. It’s made from top quality flour from the finest Italian mills. It is rich in protein, vitamins and dietary fibers that prevent the too slow or too fast absorption of sugar. The Easy digestibility is a strength of our pasta: Bamboo fiber, for example, in addition to strengthening our immune system and performing anti-inflammatory action is also highly digestible.
Wellness at the table
An active lifestyle and a good and proper nutrition are the key to well-being, Pasta Gustosa is a precious gem to reach weightform goals! Legumes in particular is preferred by athletes, with its high protein rate promotes the development of a proper muscle and is rich in mineral salts that are useful during physical activity. Eating healthy without giving up on taste is very important, our lines offer the chance to create so many delicious recipes without losing sight of the line!
Eating organic means supporting biodiversity and countering the threat posed by the use of genetically modified seeds. We respect nature and respect you, so we do our best every day to offer you an healthy and 100% Italian product.
